About

Wasatch Roasting Company is dedicated to craft roasted coffee that’s brewed and served to a higher standard. Our specialty grade coffee beans are roasted in house and brewed in a variety of different methods that bring out the best flavors and body of our rotating menu of fresh coffees.

Our story started in the early months of 2016 on a family vacation to Costa Rica. Nestled away in the hills of Santa Teresa, the smells and tastes from a local coffee roaster’s humble store enchanted Darren and Tonya Blackford, the owners and founders of Wasatch Roasting Company. Upon returning home (with as much coffee as could fit in their suitcases, of course) the Blackfords set out to replicate the magic they had experienced in Costa Rica. After months of reading, practice, and then more practice, Wasatch Roasting Company was born.